How To Get Perfect Fluffy Fail Proof Rice In 10 Minutes

If you struggle to get fluffy rice every time, you are going to love to learn the correct way from Steve of Steve’s Kitchen. Be sure to watch his video tutorial now.

Making rice that is not too sticky, starchy or hard on the stovetop might seem like an impossible task, but thanks to this foolproof method, you can get it perfect every time!

Below Steve shows you how to cook rice in a pot on your stove using both gas and electric ranges.

via Steves Kitchen

Rice In A Pot Ingredients

  • 1 Cup of Rice to 1 Cup of water.
  • 1 pinch of Salt to taste per cup of rice

How To Make Rice In A Pot Video

In the video above, Steve of Steve’s Kitchen shows you how to get perfectly fluffy rice every time, right on your stovetop!

You’ll need a pot with a tight-fitting lid, a kitchen towel, rice and salt. This is a great method that saves water and leaves you with nicely cooked grains. Click Play above to view ^

advertisement - keep scrolling

via Steves Kitchen

How To Make Rice In A Pot Instructions

Cook Time: 10 minutes

  1. Place the rice in a saucepan and run some cold water to rinse the rice.                       
  2. Cover the rice with water and then sneeze it gently between your fingers. You will see the water start to go cloudy.
  3. Pour that water away and repeat this process two or three times until the water runs clear.
  4. Once most of the starch has been rinsed away drain all the water from the saucepan.
  5. Add the salt.
  6. Now add the water to the rice. One cup of water to one cup of rice.
  7. Place the saucepan on the stove and turn the heat up high.
  8. Start to bring the water to a boil and as soon as you see the rice starting to ‘dance’ in the water around the edge turn the bass off.
  9. Cover the pan with a towel, push the lid on top of that so it fits tightly and then you’ll fold the four corners of the towel back over the lid so it doesn’t catch on fire.
  10. Move the pan to a low gas ring and turn that on to the lowest possible heat.
  11. Cook that for 10 minutes but don’t lift the lid.
  12. Remove the pan from the heat.
  13. The rice is now ready to serve. Remove the lid and gently mix it through to fluff the rice.

via Steves Kitchen

*Electric Stove Tips*

Steve recently had to cook on electric for a couple of months. which was a great chance to test this method.

He had no real trouble at all getting it to work. He used one ring, on high, to bring the Rice to a dancing edge but because Electric stoves don’t cool as quick as Gas, it’s important to move it to a fresh ring on low (make sure it is already on low, a cold plate will zap the heat out of your pot) on his hob setting, 2 seemed to work best. It came out perfect time and time again.

Want more Steve? Check out all his recipes here

As an Amazon Associate we earn from qualifying purchases.
Privacy policy  ·  Cookie policy.

The Most Delicious No Bake Lemon Icebox Cake Recipe

This Lemon Icebox Cake Recipe has been an internet sensation and it's NO BAKE and easy to make. We have a quick video to show you how to make this dreamy, creamy dessert that will be a new family favorite.

The Best No Bake Vanilla Slice 4 Ingredient Recipe

It's the famous 4 Ingredient No Bake Vanilla Slice recipe that has taken the world by storm and now you can make your own incredibly delicious custard slice. We've included a video tutorial too. Don't miss this easy and incredibly yummy recipe. It's a prize winner for sure!

Yummy 3 Ingredient No Bake Apricot Balls Recipe

These 3 Ingredient Apricot Coconut Balls are NO Bake and easy to make! They are a delicious sweet treat and an old family favourite you are going to love. Check out the short video tutorial too! You won't want to miss this recipe.

Best 5 Ingredient Apple Strudel Muffins Recipe

With only 5 ingredients, the creator says these are the BEST Apple Strudel Muffins that you will ever bake. You will be head over heels for the traditional crumbly texture and they are guaranteed to be a new family fave. We have the recipe and video to show you how.

Easy Breezy Bacon And Egg Broccoli Slice Recipe

Do we ever have an easy and delicious recipe to share with you today. This Bacon Egg Broccoli Slice is to die for and it's quick and easy to make and tastes great. Whether it's a lazy lunch or a quickie dinner, this is an absolute winner and did we mention Gluten Free!

Honey Rice Bubble Slice Is An Old Fashioned Favorite

A delicious twist on an old classic, this Honey Rice Bubble Slice can be made for a snack, for dessert, and even gluten-free!

Learn To Make Your Own Homemade Honeycomb

You won't believe how easy you can make your own Homemade Honeycomb. WHOot Contributor Gemma is here to share her fail proof recipe. Watch her video now.

Better Than Store Bought 2 Ingredient Condensed Milk

Why buy when you can make your own at home! We were stoked to discover all you need is 2 simple ingredients to make your own Condensed Milk. Now you can learn the tricks and tips to making your own at home. Check out the quick video and see the results first hand!

Learn How To Make A Gorgeous Cupcake Bouquet

Oh My! Take your decorating to the moon by learning how to create these gorgeous cupcake bouquets that make wonderful gifts for family and friends. Watch the video tutorial and check out all the amazing versions now. You will love what you see!

How To Make Delicious Melt In The Mouth Pot Roast

We've tried this recipe recently and it is the most amazing melt in the mouth slow cooker roast we have ever had. It's a one-pot wonder with all the trimmings! We've got the Pioneer Woman's Recipe for you to check out too. Watch the video too for helpful tips and tricks.

These Potato Rolls Are Melt In Your Mouth Delicious

Are you ready to learn how to make the yummiest, fluffiest, melt in the mouth Potato Rolls? We have the easy video tutorial and recipe to show you how and you are guaranteed to love them. Find out now.

You Have To Try This Amazing 5 Minute Pie

This Unbelievable 5-Minute Pie recipe is so quick and easy and according to creators, Recipe Lion, it is lip-smacking good! It's no bake and uses a few simple ingredients and it's the perfect finish to your meal. View now.