We’re extremely excited to be sharing the Copycat Walkers Shortbread recipe and we know you will love it.
As a child, it was always in Mom’s Pantry and Nana’s too. A family favorite in the holidays, that buttery taste is a memory etched in our minds.
Eugenie’s Kitchen is the creator behind this 3 ingredient recipe and it is every bit as good as the store-bought version.
This copycat Walkers Shortbread Recipe is perfect for gifts and Eugenie suggests dipping the ends in melted chocolate for a special touch.
It has the trademark crumbly texture and according to Eugenie’s Kitchen, you don’t need to use a Mixer.
We know that you will be thrilled with the results and the compliments will be flying the minute your family and friends try it.
3 Ingredient Shortbread Video
via Eugenie’s Kitchen
As promised, we are including the easy to follow video tutorial from Eugenie’s Kitchen and we highly recommend that you watch.
You are guaranteed to pick up some handy tips and tricks. Click Play above to watch now ^
Walkers Shortbread Ingredients
- 1 1/2 cups (185g) plain flour
- 1/3 cup (90g) white sugar
- 185g butter (1.5 cups)
3 Ingredient Copycat Walkers Shortbread Recipe
Prep time 15 mins › Cooking time 15 mins › Ready in 30 mins
There are only a few steps involved in making the Walkers Shortbread and you can find the full tutorial including printable instructions here.