There’s a reason that everyone is loving this No Bake Chocolate Eclair Cake and with only 5 simple ingredients, you will too.
This is a cheats version and whilst it’s light on work, it sure packs a punch in the flavor stakes. This is a real crowd pleaser that you can whip up on demand. Everyone will want the recipe!
Chocolate Eclair Cake Video Tutorial
This Recipe is from All Recipes Member Cathy Gordon and she says this is a very quick and simple no bake dessert cake. It uses graham crackers and a pudding mixture. It tastes just like an Eclair!
We are including the video tutorial that will step you through the process and we have listed the details below for you. Click Play above to watch now ^
Chocolate Eclair Cake Ingredients
2 x 3.5 oz (100g) packages instant vanilla pudding mix
1 x 8 oz (225g) container frozen whipped topping, thawed
3 cups (720ml or 1/2 pint) milk
1 x 16 oz (450g) package graham cracker squares
1 x 16 oz (450g) package prepared chocolate frosting