WHOot Contributor Dave Hood is back with another cracking recipe. Today he is sharing his Almond Coconut Cookies Recipe and you will love it. The best part, they are easy to make and taste great!
This recipe uses only 4 simple ingredients but be warned. They are totally addictive! Chances are you will have these items already in your pantry. They are perfect with a cup of tea or coffee and won’t last in your barrel!
Almond Coconut Cookies Ingredients
via Dave Hood, The Cook’n Share
Prep time: 10 mins Cook time: 15 mins Total time: 25 mins
Serves: 12-15
- 14 oz or 400 grams of sweetened coconut flakes
- 14 oz or 500 ml of sweetened condensed milk
- â…” of a cup or 100 grams of lightly chopped almonds
- 2 cups or 350 grams of semi sweetened chocolate chips
Almond Coconut Cookies Video Tutorial
via Dave Hood, The Cook’n Share
Are you ready to make Dave’s Almond Coconut Cookies? He’s here to show us how. In order to achieve the best possible result, we highly recommend you view. To see Dave in action, press Play above ^
Cookies Instructions
via Cook’n Share
Instructions
Heat your oven to 350 degrees F or 177 C.
Add the coconut flakes, condensed milk, almonds, and chocolate chips to a large mixing bowl.
Using a spatula, mix until well combined.
Place the mixture in the fridge for 15 minutes or so until it sets.
Using a large ice cream scoop, pick up a level scoop, and place it on a baking tray lined with parchment paper.
Leave lots of space in between as they will expand.
Flatten them down a bit with your hand.
Place in the oven for about 12 to 15 minutes.
Remove the cookies from the oven and allow them to cool completely.
Serve and enjoy your coconut almond cookies.
Where To Find Dave
Dave Hood is the creative genius behind this 3 Ingredient Donuts Recipe and he has plenty more to share with you. Dave has a website filled with one-pot wonders and plenty of easy-to-whip-up meals. Here are some of our favorites.
