Dave’s Aloha Chicken And Rice Casserole

If you are looking for a winner chicken dinner, Dave’s Aloha Chicken and Rice guarantees to hit the spot. We have a video to show you how!

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We are so excited to share Dave’s latest offering with you. He’s here today to share his Aloha Chicken and Rice Recipe and it’s one Casserole that you will be keen to make.

This Hawaiian Chicken Dish has chunks of pineapple and a delicious soy sauce that packs a real flavor punch. There’s a reason everyone loves it!

Aloha Chicken And Rice Recipe Ingredients

via Dave Hood, The Cook’n Share.

  • 500 grams or 1 pound of cubed boneless skinless chicken breasts
  • 1 small chopped onion
  • Preheat your oven to 425 F or 220 C.
  • 3 cloves of chopped garlic
  • salt and pepper to taste
  • 1 small bell pepper, chopped
  • 400 ml can of pineapple tidbits, undrained.
  • 1 1/2 cups of uncooked rice

For the sauce:

  • 3/4 cup of chicken stock
  • 1/2 cup of brown sugar
  • 1/2 cup of low sodium soy sauce
  • 1 green onion chopped for garnish

Aloha Chicken Casserole Video Tutorial

via The Cook ‘n Share

Are you ready to learn how to make Dave’s Aloha Chicken? He’s on standby, ready and waiting to show you how.

To see him in action, click Play above now ^

How To Make Aloha Chicken And Rice Casserole

via The Cook’n Share

Add the onion and garlic to a pan over medium-high heat. Saute until fragrant making sure not to burn the garlic.

Place the chicken in and season with salt and pepper. Stir until well coated and fry until cooked through but not brown.

Set it aside in a casserole dish sprayed with cooking spray.

Add in the red bell peppers and pineapple.

Combine the sugar, and soy sauce with the chicken stock and whisk until well combined.

Place the rice over the chicken mixture and pour the sauce over it. Gently toss until well combined.

Cover with aluminum foil and place on a baking tray lined with aluminum foil.

Place in the oven and bake for 45 to 50 minutes.

Garnish with green onions, serve, and enjoy your aloha rice and chicken casserole.

Cover with aluminum foil and place on a baking tray lined with aluminum foil.

Serve and enjoy your aloha chicken and rice casserole.

Where To Find Dave

Dave Hood is the creative genius behind this fabulous recipe and he has plenty more to share with you. Dave has a website filled with one-pot wonders and plenty of easy to whip-up meals.


More to explore



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