There is little if anything that compares to this winner Chicken dinner and it’s been a Community favorite with very good reason. This is delish!

advertisement - keep scrolling

Looking for a delicious meal idea? These Bacon Wrapped, Cream Cheese Stuffed Chicken Breasts are a taste sensation.

The combination of juicy chicken, crispy bacon, and cream cheese is the trifecta. This recipe gets absolute rave reviews and is one of our most popular. It also has only 5 simple ingredients.

Bacon Wrapped Cream Cheese Stuffed Chicken Breast

via Pray Cook Blog

The baking time at 375 degrees is 35 minutes with only 15 short minutes prep time. Catherine from ‘Pray Cook Blog’ is the creator and she has absolutely knocked it out the park here!

It’s easy to see why this is the site’s most requested recipe. One thing is guaranteed and that is this dish will not disappoint!

Cream Cheese Spinach Chicken Video

We have also included a short video above that shows you how to make a similar version that includes Spinach in the cream cheese.

You will be stepped through the process and see how easy they are to make. To view click Play above ^

via Pray Cook Blog

“One piece of bacon wrapped around each breast is enough. But 2 pieces of bacon for each breast fully wrapped is outstanding.

1 lb. of chicken usually equals one large chicken breast cut in half. Cut each half in half again and you will have four 4 ounce pieces.

This recipe is very adaptable to being basted with your favorite grilling sauce, marinade, chili sauce, or sweet and sour sauce during baking.”

Cream Cheese Stuffed Chicken Ingredients

  • 1 lb. Boneless skinless chicken breast cut into 4 – 4-ounce pieces
  • 4 tablespoons cream cheese
  • ¼ cup Pepper Jack cheese, shredded
  • 2 tablespoons green onion, chopped
  • 4 to 8 pieces of bacon
  •  Get Recipe Here

Want More?

As an Amazon Associate we earn from qualifying purchases.
Privacy policy  ·  Cookie policy.

Dr. Bergs Healthiest Bread In The World Recipe

HealthThe WHOot
If you love your bread, you won't be able to wait to try this healthiest bread in the world recipe from the famous Dr. Eric Berg. This recipe has gone viral and it's Gluten Free and Flour Free and tastes great. Get the recipe now and watch the quick video tutorial while you're here.
Read more

No-Bake Lemon Mousse Cheesecake Cups

NewsletterThe WHOot
The perfect sweet treat, these delicious Lemon Mousse Cheesecake Cups are no-bake and easy to make. You will fall head over spoon for this recipe that comes to us from WHOot favorite, Gail. Don't miss this popular recipe.
Read more

Foolproof Spinach Quiche Gets Rave Reviews

NewsletterThe WHOot
This Spinach Quiche is sheer perfection and according to the Creator, it's fail and foolproof. This recipe will become a new favorite and it can be made ahead and tastes great cold. We have the recipe and a video to show you how.
Read more

You’ll Love These Mashed Potato Tuna Patties

NewsletterThe WHOot
These flavorful Potato Tuna Patties are truly crowd-pleasing and an easy recipe that you will love. They are also incredibly delicious and we have a quick video to show you how.
Read more

How To Cook Perfect Eggs Every Time

NewsletterThe WHOot
We have put together the ULTIMATE EGG GUIDE to show you how to cook every egg under the sun the perfect way! Soft and dippy, hard, scrambled or sunny side up .. all the times and tips are included. This has loads of amazing info. Watch the video that has 14 EGGcellent tips too!
Read more

The Best Soft And Puffy Lemon Cookie Recipe

NewsletterThe WHOot
You will love this soft and chewy, Lemon Cookie recipe that produces extra puffy results. We have a video tutorial to show you how. Be warned, they're so good, you better double up!
Read more

We’re Loving This Simple Zucchini And Bacon Slice

NewsletterThe WHOot
This delicious Zucchini And Bacon Slice is the Best ever Recipe and you will love it. With only a few simple ingredients used, it's fast and easy and the ultimate winner family dinner.
Read more

4 Ingredient Homemade French Baguettes

NewsletterThe WHOot
Learn how to make your own Fool-Proof French Baguettes at home from 4 Ingredients. This recipe has been an Internet sensation and now you can make it yourself! Be sure to watch the excellent video tutorial now.
Read more

One Pound Of Ground Beef – 4 Top Recipes

Must ReadThe WHOot
You only need one pound of ground beef (500 grams) to whip up 4 quick, easy and delicious recipes and we guarantee you are going to love them. These budget-friendly dinners pack a flavor punch and will be your new favorites. Watch the quick video now.
Read more

How To Make Marshmallow Sheep Cupcakes

NewsletterThe WHOot
These Marshmallow Sheep are the cutest ever and they will be the talk of your table. We have a quick video to show you how. Find out now.
Read more

Four Ingredients Coconut Cake Loaf

Newsletterwendy
Wendy from Wendy's Kitchen is in the house to show us how to make this moist and delicious cake that involves 4 cups of 4 ingredients. It's the 1+1+1+1 famous Cake and you are going to love the results. No Eggs, No Butter, one bowl and totally failproof! A 5 year old can make this cake! Watch the quick video tutorial now.
Read more

Easy Copycat Cool Whip Recipe

Must ReadThe WHOot
Cool Whip is a favorite ingredient in so many recipes. Now you can make your own version with only 2 simple ingredients that is so much healthier. Save time and money and never buy store bought again.
Read more