This chocolate dipped strawberries recipe is a party for your mouth! They taste great and will fly off the plate!

When it comes to incredibly delicious ideas, you can’t go past this Chocolate Dipped Strawberries Recipe.

They are perfect for special occasions and they go down a treat in the holidays. The best part, they are super easy to make and they fly off the plate. You can even add a touch of your favorite liquor like Baileys, for an extra special taste sensation.

Chocolate Dipped Strawberries Ingredients

via Preppy Kitchen

  • 2 pounds fresh strawberries with the stem attached
  • 12 oz good quality dark chocolate
  • 10 oz white chocolate or white candy melts
  • skewers or toothpicks for dipping

Kitchen Notes

Be sure that your berries are dry and the stems intact. For a boozy version, add a splash of your favorite liquor.

For best results, don’t refrigerate your berries prior to dipping in chocolate. They should be room temperature. You can also stop them from sweating by keeping them in a cool dry place. They can last up to 10 hours. It is also advisable to make them the same day that you plan to enjoy them.

Chocolate Dipped Strawberries Video Tutorial

via Preppy Kitchen

Are you ready to learn how to make Chocolate Covered Strawberries? We have included this helpful video tutorial that will show you how.

This will ensure you achieve the perfect result. You will also be shown how to make super cute Tuxedo Strawberries. To view, click Play above now ^

How To Make Chocolate Dipped Strawberries Recipe

Step 1

To begin with, wash your strawberries. Pat them dry keeping the stork intact.

Step 2

Chop up your chocolate into smallish pieces, this will ensure that it melts correctly. Melt chocolate in batches over a double boiler. A bowl over a saucepan will work perfectly.

If you use a microwave, melt chocolate in 30-second bursts using half power. You will need to stir between.

Step 3

Place the strawberry on a toothpick or skewer or use your fingers. Lower into the chocolate and dip until sufficiently covered.

Kitchen Notes

If you would like to decorate your strawberries, you can add sanding sugar, toasted coconut, chopped nuts, sprinkles, etc. Add the decorations while the chocolate is still wet.

Place your strawberries on a baking tray lined with parchment paper. If you want to add a contrasting color, use a piping bag to pipe stripes or shapes over the part of the strawberry that is dipped in chocolate.

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