It’s true that this is the one dough to rule them all according to the creator and everyone’s going crazy for Crazy Dough! This will be your new ‘go to’.

Back in the day, this Crazy Dough Recipe was known as ‘Universal Dough’. It is also referred to as ‘Miracle Dough’. Whatever you decide to call it, one thing’s for sure, it will be your new go-to.

It’s perfect for Pizza, Focaccia, Dinner Rolls, Cinnamon Rolls, Crescent Rolls to name a few. The creator has covered all the bases by including a Vegan and Dairy Free recipe. She also has a Gluten-Free version that has proved popular and lasts up to 3 days in the Fridge.

Crazy Dough Recipe Ingredients

via Kitchen Nostalgia

  • 1 cup (220 ml, 220 g) milk, lukewarm
  • 2 teaspoons sugar
  • 80 g fresh yeast (or 4 tsp active dry yeast or 4 tsp instant yeast)
  • 6â…” cup (1 kg) all-purpose flour
  • 3 tsp baking powder
  • Three Teaspoons salt
  • 1½ cup (360 ml, 360 g) plain yogurt
  • 2 whole eggs

Crazy Dough Video Tutorial

via Kitchen Nostalgia

According to Kitchen Nostalgia, the creator of this Crazy Dough, it also freezes up to 3 months.

We have also included a video tutorial that shows you how to make your own at home. To ensure the best possible results, we highly recommend you view. Click Play above to watch now ^

via kitchen nostalgia

Crazy Dough Baking Uses

Crazy Dough can be used for all your baking needs. Cookies, Bread, Pizza Scrolls, Cakes, Muffins are just some of the ways you can use it.

There is also a Gluten-Free Crazy Dough Recipe on the creator’s site.

Find recipe instructions on Kitchen Nostalgia.

Want More Ideas?

As an Amazon Associate we earn from qualifying purchases.
Privacy policy  ·  Cookie policy.

Read more
Newsletter

Best Ever 2 Ingredient Homemade Cream Cheese

The WHOot
All you need is 2 ingredients to make your own Homemade Cream Cheese and it's way better than store bought! Let Gemma from Bigger Bolder Baking share her failproof technique. Watch the video now.
Read more
Newsletter

5 Star Portuguese Custard Tarts Recipe

The WHOot
We recently discovered the joys of Portuguese Custard Tarts and to say they are addictive is an understatement. These flaky, ultra delicious delicacies are mind-blowingly good and we have the recipe and video tutorial. They are better than store-bought and Chef John is here to step you through the process. View now!
Read more
Newsletter

Best Sticky Date With Butterscotch Sauce

The WHOot
This Sticky Date Pudding with Butterscotch Sauce is extra spongy and moist as it's steamed in the oven. Watch the video and see how you can whip it up in a few short minutes in your Blender. This is an easy recipe you'll love!
Read more
Newsletter

We’re Loving This Simple Zucchini And Bacon Slice

The WHOot
This delicious Zucchini And Bacon Slice is the Best ever Recipe and you will love it. With only a few simple ingredients used, it's fast and easy and the ultimate winner family dinner.
Read more
Newsletter

4 Ingredient Homemade French Baguettes

The WHOot
Learn how to make your own Fool-Proof French Baguettes at home from 4 Ingredients. This recipe has been an Internet sensation and now you can make it yourself! Be sure to watch the excellent video tutorial now.
Read more
Recipes

Best Ever Homemade Mac And Cheese Recipe

The WHOot
We're excited to share with you Trish's best ever Homemade Mac and Cheese Recipe and it gets rave reviews! Everyone has been going mad for it and you won't want to miss it!
Read more
Must Read

Easy 3 Ingredient Slow Cooker Apple Cobbler

The WHOot
This super easy apple cobbler requires just 3 ingredients and bakes itself in your slow cooker. It's been a huge hit for the creator and we have the recipe and quick video to show you how.
Read more
Recipes

How To Make Juiciest Chicken Breasts Ever

The WHOot
Sssh! We've found the secret to making tender juicy Grilled or Baked Chicken Breasts that will knock your socks off. You are going to love these simple and clever tricks that will give you plenty of kudos in the kitchen!
Read more
Newsletter

How To Make Homemade Super Crispy Onion Rings

The WHOot
WHOot Contributor Dave is back to share his best ever homemade onion rings that are better than any fast food place! They are easy to make, super crispy and delicious and his video has been viewed more than 6 million times. The reviews are amazing too!
Read more
Newsletter

Four Ingredients Coconut Cake Loaf

wendy
Wendy from Wendy's Kitchen is in the house to show us how to make this moist and delicious cake that involves 4 cups of 4 ingredients. It's the 1+1+1+1 famous Cake and you are going to love the results. No Eggs, No Butter, one bowl and totally failproof! A 5 year old can make this cake! Watch the quick video tutorial now.
Read more
Newsletter

15 Minute Spinach And Feta Pinwheels

The WHOot
These Spinach and Feta Pinwheels are ready in a heartbeat, 15 minutes in fact. They are so delicious and are the perfect quick and easy meal. The best part, you only need 4 ingredients to whip them up. Get the recipe now.
Read more
Recipes

Best Ever Cornish Pasties Recipe

The WHOot
You will love this best-ever cornish pasties recipe and it's just like Nana makes. Made with minced meat and packed with veggies, the compliments will be flying when you serve them up to the family. Get the recipe now.