Gemma’s Crazy Frosting has been an Internet sensation and it’s easy to see why. This will be the icing on your cake and cupcakes and you are going to love the light and airy results.

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If you love to Bake, you will be excited by our post. Gemma Stafford, the Celebrity Chef of Bigger Bolder Baking Fame has created a ‘Crazy Series’ that includes dough and bread.

Today, we share her Crazy Buttercream that is essentially a Master Recipe. It can be whipped into any flavor you like. 

Gemma says that the secret to her Crazy Frosting recipe is time. Traditional buttercream recipes usually suggest a few minutes whipping the butter.

As a result, the desired light and airy texture is rarely achieved. Gemma’s Crazy Frosting recipe calls for 7-8 minutes whipping. This is the secret to the incredibly decadent result.

Crazy Frosting Flavors Youtube Video

You’ll be amazed at how easy it is to customize this frosting. Gemma will show you how to make 7 easy and popular flavors that as she says ‘are the icing on the cake’.

Once you learn the secret to this Master recipe, you can change it up and experiment. Gemma has created a video tutorial that has excellent instructions. For the best possible results, we highly recommend that you view her video. Click Play above ^

via Bigger Bolder Baking

You can find the full printable instructions here and see Gemma’s other contributions to our site including her hugely popular 2 ingredient Ice Cream, you can see her other recipes here.

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