A spicy dash of curry flavor goes into these Curried Beef Pastries that taste just as good as anything from the local take out. You won’t want to miss trying them out.

Curried Beef Pastries A Family Favorite

If you’ve ever enjoyed a delicious beef patty, then you know how addictive they can be. These Curried Beef Pastries are one of the best recipes in circulation and too good to not try.

Wendy’s Kitchen Table brought us this version today and we can’t wait for you to give it a try – we just know you’ll love it!

via Wendy’s Kitchen Table

Curried Beef Pastries Ingredients

  • 1 tablespoon olive oil
  • 1 small brown onion
  • 2 cloves garlic crushed
  • 500g (17.6 oz) beef mince
  • 1 large potato, peeled, finely diced
  • 1 carrot, peeled, finely diced
  • 2 teaspoons curry powder
  • ¼ cup frozen peas
  • ¼ cup frozen corn
  • 2/3 cup beef stock
  • 3 teaspoons cornflour
  • 1 tbsp Worcester sauce
  • 1 tbsp tomato sauce
  • 1 tbsp sweet chili sauce
  • 4 sheets reduced fat puff pastry
  • 1 egg, lightly beaten

via Wendy’s Kitchen Table

 Curried Beef Pastries Instructions

Heat oil in a non-stick frying pan over medium heat. Cook the onions and garlic, stirring for about 3 minutes or until softened. Add the mince and curry powder; cook, stirring for about 5 minutes or until it has changed color. Stir in the potato, carrot, corn, and peas; cook, stirring, until the vegetables are just tender.

In a jug, combine the cornflour, beef stock, Worcester sauce, sweet chili sauce and tomato sauce and whisk. Then add to the mince. Cook, stirring, for 5 minutes until thickened. Remove from heat and season with salt and pepper.

Preheat the oven to 180˚C (356F) / 160˚C (320F) fan-forced. Line 2 oven trays with baking paper.

Cut the pastry sheets in half diagonally. Divide the mince mixture between each pastry triangle.

Brush the edges lightly with a little of the egg. Fold the pastry over and seal edges with a fork. Brush pasties lightly with the egg and pierce a few small holes in the top. Place on prepared trays. Bake for about 25 minutes or until golden and brown.

Serve with chutney.

Want more Wendy? Check out all her recipes here 

As an Amazon Associate we earn from qualifying purchases.
Privacy policy  ·  Cookie policy.

3 Ingredient Toblerone Mousse Recipe

This 3 Ingredient Toblerone Mousse is beyond delicious and it's no bake and easy to make. Everyone has been going crazy for this delicious recipe and you will too. Watch the video tutorial and whip it up today!

The Best 3 Ingredient Cookies Recipe 3 Different Ways

Less ingredients has to be good for you and today we are showing you how you can apply this to your Cookies. Gemma Stafford shares with us her technique for making 3 ingredient cookies, 3 different ways. These recipes are simple, easy and ohhh so delicious. Check them out now and whip up a batch today!

11 Of Our All Time Favorite Damn Delicious Recipes

Chungah Rhee is the face behind the "Damn Delicious Website" and we've rounded up our all-time favorite recipes including lemon chicken, sundried tomato chicken, pan sheet steak, loaded ranch potatoes, 15-minute spaghetti carbonara, zucchini fritters to name a few. View the whole 11 now.

How To Make Your Own Healthy Salad Dressing

Salad Dressings are full of sugar, added preservatives and fuelled with fat. Today we show you how to make your own yummy homemade versions in creamy and acidic flavors. We have a popular recipe cheat sheet including vinaigrette and creamy plus a 5-star recipe that you won't want to miss.

4 Ingredient Peasant Bread Recipe

Making your own bread is the only way to fly. It doesn't have to be stressful either especially with this foolproof version because there's no need to knead! It's the famous 4 Ingredient Peasant Bread that tastes incredible and you are going to love it. Watch the video tutorial too.

You’ll Love This Easy Creamy Chicken And Bacon Pasta

It's one of the most popular dishes on the Internet and it is the epitome of a winner chicken dinner. This Chicken and Bacon Pasta is quick and easy and creamy. We have a one minute video tutorial to show you how.

You’ll Love this Delicious Orange Butter Cake Recipe

Our Contributor Nicole is a farm girl from way back. She says this old-fashioned favorite is moist and buttery and it's the orange icing that makes it so special. This simple and delicious cake is perfect for morning tea with a piping hot cuppa and it's made from scratch.

Delicious Creamy Garlic Lemon Chicken Breasts

It's on the table in a heartbeat and this winner chicken dinner totally packs a flavor punch. It uses simple ingredients and has a drinkable creamy garlic sauce to die for. There's a reason it's been one of the most popular on Pinterest, watch the quick video and whip it up today.

How To Use Cheap Cuts To Taste Like Expensive Steak

You can save a small fortune when you know how to cook cheap cuts and turn them into expensive tasting steak. Our post shows you the Pro tips and tricks and the video has had 10 million views. This is a must for all home cooks who love to get value for their dollar.

Delicious Mini Eclairs With Strawberries And Cream

These Mini Eclairs with Strawberries and Cream are heaven on a plate and taste great. We have a video tutorial to show you how.

How To Make Restaurant Style Poached Eggs Easily

We've found 3 sure-fire tricks used by the Top Chefs and you will be excited to try them out! If you love your eggs, you will not want to miss this awesome post. We also have a chart that shows you how to tell the freshness of your eggs with a simple water test. View now!

Trish’s Famous Twice Baked Potato Casserole Recipe

You will love this easy and delicious Twice Baked Potato Casserole from Trish of Mom on Timeout. It has had the Internet in a spin and is one of her famous recipes. Get the details now.