Dave’s Raspberry Cookies Recipe

Everyone’s loving Dave’s raspberry cookies recipe and you will too. They are perfect with a cuppa and ideal for morning tea!
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easy raspberry cookies recipe

If you loved Dave’s melt-in-your-mouth lemon cookies, his easy raspberry cookies recipe is a must-make! They are a cinch to make and taste great. The best part, you can be enjoying them in no time flat.

This is the ideal treat to whip up as a gift for family and friends but be warned, they are highly addictive and one will never be enough. You better double up your batch!

easy raspberry cookies recipe

Raspberry Cookies Recipe Ingredients

via Dave Hood, Cook’n Share

This recipe is made using very simple ingredients that you likely already have in your fridge and pantry. Here’s what you need.

  • 1 stick of softened butter or 133 grams
  • 1 cup of white granulated sugar
  • One egg
  • 3 to 4 drops of vanilla extract
  • 1 1/2 cups of all-purpose flour
  • 1/2 tsp of baking powder
  • 1/2 tsp or 1 pinch of salt
  • 170 grams (6 oz) of fresh raspberries with 1 tbsp of flour folded in

Dave’s Kitchen Notes

You can use fresh or frozen raspberries for this recipe. If using frozen, be sure to thaw and pat dry.

How To Make Raspberry Cookies Recipe – Video

via Dave Hood, Cook’n Share

Are you ready to learn how to make Dave’s easy raspberry cookies recipe? He’s on standby, ready to step you through.

You only need 15 minutes to make these cookies, and 20 minutes to bake! In order to achieve the best result, we recommend you view the video. To see Dave in action, click Play above ^

How To Make Raspberry Cookies Recipe

via Dave Hood, Cook’n Share

Heat your oven to 350 degrees F or 180 C.

Add the butter and sugar to a mixing bowl. Using an electric mixer, beat until well combined and creamy.

Add in the egg and vanilla extract. Mix until combined.

Sift in the flour, baking powder, and salt. Mix until a dough forms.

Add the berries to the cookie dough mixture. Using a spatula, gently fold them in.

Scoop a large scoop of mixture in the palm of your hand and roll it into a ball.

Place them on a baking tray lined with parchment paper.

Place in the oven and bake them for about 19 or 20 minutes.

Remove from the oven and set them aside on a wire rack to cool.

Serve and enjoy your delicious raspberry cookies.

 

Where To Find Dave

Dave Hood is the creator behind this raspberry cookies recipe and he has plenty more to share with you.

Dave has a website filled with one-pot wonders and plenty of easy-to-whip-up meals and we’ve included a few of our favorites below.

More Of Dave’s Recipes

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