One of our favorite girls is back today to share another of her most popular CWA (Country Women’s Association) style recipes. You are going to fall head over fork for Wendy’s Easy Sultana Slice Recipe.
This old-fashioned favorite is beyond delicious and it’s easy to make. This will be a new favorite in your house and it’s perfect with a cuppa. So, let’s see what you are going to need.
via Wendy’s Kitchen Table
Sultana Slice Ingredients
- 125g (4.4oz) butter
- ½ cup caster sugar
- 1 teaspoon vanilla essence
- 2 eggs
- ½ cup self-raising flour
- 1 ½ cups sultanas
Sultana Slice Recipe Video Tutorial
via Wendy’s Kitchen Table
Are you ready to learn how to make this yummy Sultana Slice? Wendy is on standby and she can’t wait to show you how.
In order to achieve the very best results, we highly recommend that you view the video. To see her in action, click Play above now ^
via Wendy’s Kitchen Table
Sultana Slice Recipe Instructions
via Wendy’s Kitchen Table
- Preheat oven to 180˚C/160˚C fan-forced.
- Grease and line a slice pan with baking paper.
- Beat butter and sugar with vanilla then eggs one at a time.
- Stir in flour and sultanas.
- Press into a tray.
- Bake for 25 minutes in 180C /160 fan forced oven
- Cool, cut into fingers.
