If you enjoy decorating cakes, cupcakes, and cookies, you will love to learn how to make Marshmallow Fondant.
The taste is far nicer than usual fondant. It also uses a lot less ingredients and is much less expensive. You can also make it in your microwave! We’re sure you will find many ways to incorporate this easy and delicious, 3 ingredient recipe in to your baking!
via Bigger Bolder Baking
Fondant Ingredients
via Gemma Stafford, Bigger Bolder Baking.
- 1 Bag (10oz /280g) mini marshmallows
- 2-3 tablespoons water
- 4 cups (453g/1lb) powdered sugar
- Flavorless oil (for hands/kneading)
How To Make Marshmallow Fondant Video Tutorial
via Gemma Stafford, Bigger Bolder Baking
Are you ready to learn how to make Marshmallow Fondant? Gemma is ready and waiting to show you the process.
In order to achieve the very best result, we highly recommend that you watch the video. This way you will get the best result. To see Gemma, click Play above ^
Gemma Stafford’s Cook Book
Bigger Bolder Baking
Gemma is the queen of the baking scene and now you can purchase her incredibly popular cookbook. It will teach you how to bake fearlessly and it’s the perfect kitchen companion.
Want More Ideas Like This?
We have another delicious version of Marshmallow Fondant and it involves adding Jello. According to the creator, this turns out wonderfully well. Find the recipe here.
