If you enjoy decorating Cakes, Cupcakes, and Cookies, you will love to learn how to make Marshmallow Fondant.
The taste is far more palatable than usual icing and it’s a whole lot less sickly. You can even make it in your microwave! We’re sure that you will find many ways to incorporate this easy, 3 ingredient recipe and you will be thrilled with the results.
via Bigger Bolder Baking
Fondant Ingredients
via Gemma Stafford, Bigger Bolder Baking.
- 1 Bag (10oz /280g) mini marshmallows
- 2-3 tablespoons water
- 4 cups (453g/1lb) powdered sugar
- Flavorless oil (for hands/kneading)
How To Make Marshmallow Fondant Video Tutorial
via Gemma Stafford, Bigger Bolder Baking
Are you ready to learn how to make Marshmallow Fondant? Gemma is ready and waiting to show you the process.
In order to achieve the very best result, we highly recommend that you watch the video. This way you will get the best result. To see Gemma, click Play above ^
via Bigger Bolder Baking
Gemma has full written instructions on her website where she answers all your questions. You can find all the details here.
Want More Ideas Like This?
We have another delicious version of Marshmallow Fondant and it involves adding Jello. According to the creator, this turns out wonderfully well.
It is a delicious taste and the best part, you are only going to need a few ingredients.
