Every Saturday Night, we have our own Pizza night. We bought ourselves a countertop Pizza Oven and the results are truly delicious. It is now a tradition in our home.
We use the 2 ingredient Pizza Dough or Flat Bread and get perfect results every single time. Today, we are so excited to share with you how to make Homemade Pizza Sauce. It’s so much better than store-bought and minus all the additives and preservatives.
Chef John’s Homemade Pizza Sauce Ingredients
Chef John’s Pizza Sauce makes about 3 cups. Here’s what you need.
- 3 tbsp olive oil
- 2 anchovy fillets
- 4 cloves garlic, minced
- 2 tbsp chopped fresh oregano
- 1/4 tsp red pepper flakes, or to taste
- 1/4 tsp dried oregano
- 1 can (28 oz) whole peeled “San Marzano” tomatoes
- salt and pepper to taste
- 1/2 tsp sugar
- very small pinch baking soda
Chef John’s Homemade Pizza Sauce Video Tutorial
via Chef John, Food Wishes
As mentioned earlier, we are sharing Chef John’s legendary recipe and you will be able to mix it up with your own flavors.
Don’t be afraid to add or leave something out so that you can personalize it to exactly your taste. Click Play above to watch now ^
