We’ve got an extra special treat for you today from a favorite WHOot contributor, VJ Cooks. Her Lemon White Chocolate Blondies Recipe is sweet and creamy and a true treat that you will love.
They’re an easy recipe to make and we know you’re going to love them.
Lemon White Chocolate Blondies Ingredients
via VJ Cooks
- 120g (4oz) butter
- 120g (4oz) white chocolate
- 3/4 cup brown sugar
- 80ml (2.7oz) lemon juice (2 medium lemons)
- Zest of one lemon
- 2 eggs, whisked
- 3/4 cup flour
- 1 tsp baking powder
- 1 Tbsp icing sugar to serve
Lemon White Chocolate Blondies Video
via VJ Cooks
These yummy squares come together in minutes and are great fresh from the oven! Once they’re done, you can add a dash of powdered sugar for an extra-sweet topping.
Vanya says to undercook them slightly to get that perfect brownie texture. You’ll end up with a soft, gooey center and a slightly crisp top. To see how to make them, click Play above ^
Vanya is a Kiwi girl and lives in Taupo with her hubby and boys. She has a very engaged community on her Facebook page.
She also has a youtube channel that we’d love you to subscribe.
