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We love Peanut Butter and if you do too, you will certainly be excited by today’s post. We have been going all out to bring you information on the nasty additives and hidden sugars in foods and your store bought Peanut Butter makes the unhealthy list.
Today you will learn how to make homemade peanut butter that is so much better for you and the family and tastes even more delicious. You will save money and most importantly your health.
What’s Really In Your Peanut Butter?
Mamavation ask all the hard questions that we want the answers to and this infographic outlines the Peanut Butter Brands that you should skip and those that are better choices.
After today, you will never have to worry as you will be making your own at home!
How To Make Homemade Peanut Butter Video
We’re excited to share this video from What’s Up Mom. Meg checked her peanut butter label and decided the safest option was to make her own. She is here to share the process and her recipe with you. Click Play above to view now ^
Homemade Peanut Butter Ingredients
• 2 cups roasted peanuts
• 1 TBSP honey
• 1-3 tsp peanut oil (optional for creaminess)
• A pinch of salt
Homemade Peanut Butter Directions
1. Put peanuts, honey and salt in food processor and then process.
2. Slowly add peanut oil and continue to process until peanut butter is very smooth. This maybe take a while. You can stop the machine and scrape down the peanut butter as you go.
3. Store in airtight container in fridge for maximum freshness or at room temp if you consume quickly and appreciate peanut butter that is easier to spread!
