You’ll love this Malteser Cake and we have an easy video to show you how! This is a total show stopper. Check it out now, You will love it!

This Malteser Cake has real WOW factor and the results are a rich dense cake with a ganache that is to die for!

It is a moist chocolate taste sensation and you can even turn it into a Christmas Pudding alternative to wow your guests!

Malteser Christmas Pudding

via Natalie Tyner 

The stunning Christmas Pudding version featured in the Photos above was made by the talented Natalie Tyner.

Her Cake went viral and it’s like nothing you’ve ever seen! So impressed were we that we asked Steve’s Kitchen if he could recreate this cake in a video. Well, wait until you see the results. He has nailed it BIG time!

Malteser Cake Ingredients

Here’s What You Will Need-:

8 Eggs, Separated
320g / 11oz of Sugar
85g /1/4 a cup of Malt Extract
400g / 14oz of Softened Butter
400g / 14oz of Self Raising Flour
1 teaspoon of Vanilla Extract
1 teaspoon of Salt
Chocolate Ganache made with 450g of Milk Chocolate
2 x 360g / 12.5oz boxes of Maltesers
White, Green & Red Modeling Chocolate

Malteser Cake Video Instructions

via Steves Kitchen

Steve is in the house to show us how to recreate this AMAZING cake and you are going to be blown away with the results. This is truly Magnifique! Click Play above to follow along now ^

Christmas Malteser cake via Natalie Tyner

Malteser Cake Instructions

Place the Egg Whites into a large bowl and use an electric mixer to whisk to soft peaks. Add in a quarter of the sugar and whisk for a few seconds, add another quarter of the sugar and mix until you have stiff shiny peaks. Set to one side

In another bowl place the butter and the rest of the sugar and using the hand whisk mix together until light and fluffy.

Pour in the malt extract and the vanilla and mix thoroughly. Add the egg yolks and whisk together until completely combined.
Place the flour and salt into a sieve and sift onto the egg and butter mixture, gently fold into the batter until fully incorporated.

Now add half the egg white mixture and start to mix in and then add the remaining egg whites and gently fold together until just mixed.

Divide the mixture between the 2 hemisphere pans that you have greased and floured, level the tops and place into a preheated oven for 50 -55 minutes until cooked through and golden brown.

You can test to see if the cakes are cooked by gentle inserting a skewer into the middle of the cake and it should come out clean.

Remove from the oven and allow to cool for about 10 minutes and then trim the top of the spheres so they are nice and level.

Now turn the cakes out onto a cooling rack and allow to cool completely.

via Steve’s Kitchen

Once the cakes have cooled, use some cooled ganache to sandwich the cakes together to form a ball. Place back into the fridge for an hour or so to set up.

When you are ready to decorate the cake, gently warm your ganache a little so that you can pour it over the cakes.

Steve placed two long skewers through the bottom half of the cake just to make it easier to move the cake onto my presentation plate once I had coated it in Ganache.

Pour the Ganache over the cake and allow to completely cover the sides. Once the ganache has stopped dripping move the cake to your presentation plate.

Place the cake into the fridge to allow the ganache to slightly thicken before you then place the Maltesers all around the cake. I started at the base as I found this worked well.

Place the cake back into the fridge to set up and you can make your ‘carton custard’ and Holly leaves and berries with the modeling chocolate.

Before you are ready to serve place the custard, leaves, and berries in place and you will have a fantastic Malteser cake – Christmas Style.

Want More Ideas?

As an Amazon Associate we earn from qualifying purchases.
Privacy policy  ·  Cookie policy.

Easy And Delicious Creme Caramel Recipe

This Creme Caramel Recipe is easy and delicious and it uses a handful of ingredients. We have a quick video to show you how. Don't miss this popular French treat that is superb!

Flourless 3 Ingredient Banana Pancake Recipe

These 3 ingredient banana pancakes have been an internet sensation and it's the secret ingredient that makes them fluffy and delicious! It's the perfect use for your over-ripe bananas and healthy too. We have the recipe and quick video to show you how. View now.

Chef John’s Famous Homemade Pizza Sauce

Learn how to make your own Homemade Sauce with Chef John's famous recipe. It's so much better than store-bought and minus the nasties! This recipe gets rave reviews and we have a quick video to show you how.

Easy Self-Saucing Lemon Pudding Cake

Do we have a treat for you today. This Lemon Pudding Cake is heaven on a plate and it comes to us from our WHOot Contributor, Recipe Lion. This is one of their most popular recipes and we have a one-minute video tutorial to show you how. You will love this old fashioned fave.

No Bake Mini Pumpkin Cheesecake Bites

You will love these Mini Pumpkin Cheesecake Bites and they are no bake and easy to make. We have the recipe and video tutorial to show you how. Get the details now.

Best Ever 2 Ingredient Homemade Cream Cheese

All you need is 2 ingredients to make your own Homemade Cream Cheese and it's way better than store bought! Let Gemma from Bigger Bolder Baking share her failproof technique. Watch the video now.

5 Star Portuguese Custard Tarts Recipe

We recently discovered the joys of Portuguese Custard Tarts and to say they are addictive is an understatement. These flaky, ultra delicious delicacies are mind-blowingly good and we have the recipe and video tutorial. They are better than store-bought and Chef John is here to step you through the process. View now!

Best Sticky Date With Butterscotch Sauce

This Sticky Date Pudding with Butterscotch Sauce is extra spongy and moist as it's steamed in the oven. Watch the video and see how you can whip it up in a few short minutes in your Blender. This is an easy recipe you'll love!

We’re Loving This Simple Zucchini And Bacon Slice

This delicious Zucchini And Bacon Slice is the Best ever Recipe and you will love it. With only a few simple ingredients used, it's fast and easy and the ultimate winner family dinner.

4 Ingredient Homemade French Baguettes

Learn how to make your own Fool-Proof French Baguettes at home from 4 Ingredients. This recipe has been an Internet sensation and now you can make it yourself! Be sure to watch the excellent video tutorial now.

Best Ever Homemade Mac And Cheese Recipe

We're excited to share with you Trish's best ever Homemade Mac and Cheese Recipe and it gets rave reviews! Everyone has been going mad for it and you won't want to miss it!

Easy 3 Ingredient Slow Cooker Apple Cobbler

This super easy apple cobbler requires just 3 ingredients and bakes itself in your slow cooker. It's been a huge hit for the creator and we have the recipe and quick video to show you how.