With only 4 Ingredients this Malteser Fudge is quick, easy and to say it’s delicious is an absolute understatement.
Photography credit: Benito Martin & Andre Martin
Malteser Fudge Ingredients
280g packet Maltesers chocolate (10oz)
395g (14oz) can sweetened condensed milk
200g (7oz) block milk cooking chocolate, finely chopped
1¼ cups (200g) dark baking melts
4 Ingredient Malteser Fudge Video Tutorial
We have included a super quick video tutorial that shows you how to recreate this easy and delicious 4 Ingredient Fudge Recipe. To watch, click Play above ^
4 Ingredient Malteser Fudge Recipe via Foodiful
How To Make Malteser Fudge Recipe
1. Grease a 20cm square cake pan. Line base and sides with baking paper, extending paper 2cm above pan edges.
2. Arrange Maltesers over the base of prepared pan in a single layer.
3. Combine milk, chocolate and melts in a large heatproof bowl. Set the bowl over a saucepan of simmering water. Stir until smooth. Quickly pour over Maltesers in prepared pan. Gently smooth over top. Gently shake pan. Refrigerate, covered, until firm.
4. Cut into 21 pieces.