This rich and decadent Mint Chocolate Mousse with Peppermint Crisp Crumble is a perfect dessert. It’s easy to whip up and tastes amazing!

If you love a good, rich dessert as much as we do then you’re going to love this treat that’s perfect for the holidays!

Phoodie’s done it again and brought us this delectable Mint Chocolate Mousse With Peppermint Crisp Crumble! Learn the simple steps to make it below.

via phoodie

Mint Chocolate Mousse Ingredients

For 8 servings

For the mousse

  • 250ml (1 cup) thickened cream
  • 155g (5.5oz) plain milk chocolate
  • 50g (1.7oz) Cadbury Dairy Milk Bubbly Mint or Similar
  • 105g (3.7oz)white marshmallows
  • An additional 250ml (1 cup) thickened cream – whipped

For the base

  • 250g (1cup) Arnott’s Choc Ripple (or any plain chocolate cookie)
  • 5 x 35g (1.2oz ea) Peppermint Crisp chocolate bars

For topping

  • 150g (5.3oz) of a mixture of Mint M and Ms and Mint Malteasers

via phoodie

Mint Chocolate Mousse Instructions

1) Roughly chop the 205g of Plain and Mint Cadbury chocolate and place it in a large microwave-safe bowl with the cup of cream and the marshmallows. Stir thoroughly.

2) Microwave on high for 3 minutes (At 30-second intervals, stirring to ensure that it doesn’t burn.)

NOTE: It may take more or less than 3 minutes in your microwave, you are simply aiming to melt all of these ingredients together. As such, you could also do this on the stove, either directly or use a Bain Marie – but make sure to stir so it doesn’t burn!

3) Remove mixture from microwave, use a whisk to give it a good stir and set aside on your bench for it to cool completely.

4) Whip the additional cream to soft peak stage.

5) Add the whipped cream to the cooled Chocolate mixture – start by folding it through with a spatula and then use a whisk to combine it at the final stages. The mixture should be very smooth, you don’t want any random lumps of cream.

6) To make the base, blitz the Choc Ripple biscuits to a fine crumb and place in a bowl. Roughly chop the Peppermint Crisps into small pieces and add this to the biscuit crumb. Mix well.

7) Place a tablespoon of Peppermint crisp crumb into each glass, pour in the mousse mixture and then place the cups in the fridge for at least 8 hours, preferably overnight to set.

8) Once set, top each mousse with another tablespoon of Peppermint Crisp crumb and then sprinkle some M and Ms and Malteasers over the top to serve. Enjoy!

More Phoodie Recipes To Try

Phoodie is a valuable contributor to our site and we’d love you to follow her on Facebook.

As an Amazon Associate we earn from qualifying purchases.
Privacy policy  ·  Cookie policy.

Easy Baked Eggs In Tomato Sauce Recipe

If you love eggs, this is one of the best possible dishes that you can make. This world-famous Shakshuka recipe is beyond delicious and it's our new addiction! Baked in a rich and delicious tomato sauce, it is a true taste sensation that you can serve morning, noon or night! We have a quick video to show you how.

Ella’s Raspberry Chocolate Mousse Cups

Are you ever in for a fancy and delicious treat! This is the perfect finish to a special meal and it is out of this world yummy. We have a quick video to show you how.

Easy Chocolate Dipped Strawberries Recipe

Nothing beats chocolate-dipped strawberries and they are perfect for parties. Today we show you the proper way to make them and also several easy ways to decorate. Watch the quick video now.

Easy And Delicious Coconut Macaroons

You are so going to love these quick and easy coconut macaroons. They are so delicious and they are perfect for the holidays and gift-giving too. We have a quick video to show you how.

Flourless 3 Ingredient Banana Pancake Recipe

These 3 ingredient banana pancakes have been an internet sensation and it's the secret ingredient that makes them fluffy and delicious! It's the perfect use for your over-ripe bananas and healthy too. We have the recipe and quick video to show you how. View now.

Nutella Braided Tear And Share Bread

This Nutella Tear And Share Bread is a true treat, straight from the kitchen of a celebrity chef! Watch how to make this beautiful dough from scratch and serve this up at your next get together. This has been an Internet smash and you won't want to miss it. Check it out now.

Banana Nutella Swirl Muffins Recipe

This Banana Nutella Swirl Muffins Recipe is a keeper and you are going to love it. This delicious treat is perfect with a cuppa. Dave's here with a quick video to show us how.

Mini Butternut Snap Cookie Cheesecakes

Everything is better when it's mini! These adorable bite-size Lemon Cheesecakes are made using a store-bought packet biscuit as a base and they taste amazing. These have been hugely popular for WHOot Contributor Wendy's Kitchen and are perfect for the party season. Be warned though, they fly off the plate!

Gordon Ramsay Homemade Mayonnaise Recipe

You will love Gordon Ramsay Homemade Mayonnaise Recipe and it's world famous! It's simple to make and tastes great and we have a quick video to show you how. We also have a pinnable chart with 20 mix in flavors you can add to really take your Mayo next level.

Best 15 Minute Banana Cream Pie Recipe

Gemma is back with another winning recipe that you are going to love. Her 15 Minute Banana Cream Pie is the epitome of comfort food and boy is it delicious! It's NO BAKE and easy to make and we have a quick video to show you how. Get the details now.

Delicious White Chocolate Oreo Truffles

Boy oh boy, do these White Chocolate Oreo Balls ever taste delicious? This sweet treat is perfect for the holidays and makes a great homemade gift too. We have the recipe and quick video to show you how.

Delicious Garlic Cream King Prawns

This is the best ever Creamy Garlic King Prawns Recipe and you won't want to miss it. It gets rave reviews and will be a new favorite in your home. This recipe is legendary and you only need 4 ingredients.