Served alongside a salad or your favorite vegetables, these Potato Tuna Patties from Home Cooking Adventure make a scrumptious and very easy family meal. They are perfect for busy weeknights!
Ella is sharing her recipe with us today and it’s easy to see why it’s so popular. If you loved her famous Potato Parmesan Stacks, here’s another to try.
Potato And Tuna Patties Ingredients
- 10 oz (300 g) potatoes, boiled with their skin on and chilled
- 1 can (7 oz- 185g) tuna in oil, drained, flaked
- 1/2 cup corn kernels
- 2 spring onions, chopped
- 1 egg
- lemon zest from 1 lemon
- 1/2 cup breadcrumbs
- Salt and freshly ground black pepper
- 2 tbsp olive oil
- 1/2 cup breadcrumbs, for coating
Potato Tuna Patties Video Tutorial
via Home Cooking Adventure
Are you ready to learn how to make these Potato Tuna Patties at home? Ella is on standby to show us how.
We highly recommend you take a couple of minutes to view the video, this way you can be assured of the absolute best result. To see Ella in action, Click Play above now ^
via Home Cooking Adventure
Potato Tuna Patties Instructions
via Home Cooking Adventure
Mash the potatoes using a potato masher.
Add the tuna flakes and mix with a fork.
Add corn kernels, chopped spring onions, egg, and breadcrumbs.
Finally, add lemon zest and season with salt and pepper. Stir well to combine.
Divide mixture into 12 portions. Shape them into patties. Place breadcrumbs on a plate and add the patties and coat.
Heat oil over medium-high heat in a nonstick pan. Cook patties for about 3 minutes on each side until golden brown.
Transfer the patties to a plate lined with a paper towel to remove excess oil. Clean the pan with a paper towel and repeat until all patties are done.
Serve with your favorite salad and sauce. Ella serves it with her homemade chili jam.
Want More Ella?
Ella from Home Cooking Adventure is a valuable WHOot Contributor. Her recipes are loved all around the world and we have plenty more to tempt you with.
