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Best Ever Scandinavian Sandwich Cake

Have you discovered the famous Smörgåstårta Scandinavian Sandwich Cake yet? It’s a most unique idea that you will definitely love …

Some of our favorite recipes come from around the Globe.

Today we are sharing the world famous Smörgåstårta Scandinavian Sandwich Cake and to say it’s absolutely amazing is an understatement!

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Swedish Sandwich Cake via Edimdoma

We couldn’t believe our eyes when we saw it and had to share this great idea with you.

It is layers of deliciousness and it is presented like. It is highly customizable and presented like a Cake. It is so incredibly unique!

What others are reading

Swedish Sandwich Cake via Edimdoma

Wouldn’t it be absolutely perfect for parties and get-togethers? It certainly has the wow factor and everyone will want the recipe.

You can make your Smorgastarta Scandinavian Cake in square or the popular circular version. You cut your crusts off and then layer with cream cheese and herbs. Let’s look at some of the traditional ingredients that are used in this recipe.

Swedish Sandwich Cake via Edimdoma

Ingredients Scandinavian Sandwich Cake

  • Poached Shrimp – whole for garnish and slit horizontally for filling
  • Smoked Salmon
  • Boiled Eggs sliced
  • Cucumber sliced
  • Radish slices
  • Parsley chopped and whole
  • Dill chopped and whole
  • Cream cheese
  • Sour cream
  • Sliced white bread 

Swedish Sandwich Cake via Edimdoma

Scandinavian Sandwich Cake Video

The best part of this recipe is the decorating. We have included a video tutorial that shows you how. Click Play above ^

What others are reading

Scandinavian Sandwich Cake via Ms Critique 

Scandinavian Sandwich Cake Instructions

  • Cut a round loaf of bread in layers.
  • Mix cream cheese, mayonnaise, and sour cream and divide the mixture into two parts.
  • Add chopped boiled eggs and spring onions to the first part and chopped smoked salmon and dill to the second.
  • Spread the first part on the base layer and add a second layer to it. On the second layer, spread the second mixture.
  • Repeat the steps for the whole six layers of bread.
  • Cover all the sides with cream. Decorate the cake with cucumber slices, smoked salmon, and sliced boiled eggs. 

Want More? We have another version that you are not going to want to miss. Check it out here 

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Written by The WHOot

The WHOot

We curate easy recipes, diy, crochet and knitting, gardening, upcycling, recycling plus kids activities. We hope you enjoy your stay!

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