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Tortilla’s are a staple in many home and can be used for so many terrific recipes. There is a reason that they are so popular and if they make a frequent appearance in your home, this is for you.
Today we are going to show you how to make your own at home from 4 simple ingredients. You will never buy store bought again. They are also so much more healthier too. Now you’ll be able to make Taco’s, Burritos and more using your homemade recipe.
Tortilla Homemade Recipe Ingredients
- 1 3/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon baking powder
- 3 Tablespoons vegetable oil or extra light olive oil
- 1/2 cup hot water (Jenny uses hot tap water – about 125-130° F)
Tortilla Homemade Recipe Video Instructions
Jenny from Jenny Can Cook is here to show us how she makes her Tortilla Homemade Recipe and we know you will be thrilled at just how easy they are.
The recipe prep time is 15 minutes and then the same again for cooking. You will yield 8 Tortillas from this recipe. If you would like to make a whole wheat version, Jenny suggests that you use half whole wheat pastry flour and half all purpose flour. Be sure that when you make them you keep them refrigerated in a Ziploc Bag too. Click Play above to watch Jenny now ^
Want More? Learn how to make Homemade Pita Bread here
