Everyone is loving this Triple Layer Lemon Pie recipe and you will too. It’s easy to make, tastes great and will be a new family favorite.

There’s a reason that this Triple Layer Lemon Pie recipe has been so popular. WHOot Contributor Gail who is famous for her easy and delicious recipes is the creator and you are going to love it.

There are 3 distinct layers including an almond biscuit base. The flavors include cream cheese, tangy lemon, vanilla pudding and whipped cream. So, let’s take a look at what you need.

via from pantry to table

Triple Layer Lemon Pie Recipe

Lemon Layer 

  • 1 Cup sugar
  • 1/3 cup Cornflour
  • 1 Cup cold water
  • 3 egg yolks, lightly beaten
  • 3 Tablespoons butter, cubed
  • 2 teaspoons grated lemon peel
  • 1/2 cup lemon juice

Lemon Pie Base 

  • 1 Cup Plain flour
  • 1 Cup finely chopped almonds
  • 1/2 cup cold butter

Lemon Pie Topping

  • 1 x 250g (9oz) cream cheese, softened
  • 1 Cup icing sugar
  • 2 Cups cold milk
  • 2 packets instant vanilla pudding mix
  • 1 teaspoon vanilla extract
  • 600ml (20 oz) Thickened/Whipping Cream

How To Make Triple Layer Lemon Pie

via From The Pantry To The Table

In a small saucepan, combine sugar and cornflour; gradually stir in water until smooth.

Bring to a boil; cook and stir for 1 minute or until thickened. Remove from the heat.

Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly.

Bring to a gentle boil; cook and stir for 1 minute.

Remove from the heat; stir in butter and lemon peel. Gently stir in lemon juice. Refrigerate until cool.

In a bowl, combine flour and nuts.

Cut in butter until mixture resembles coarse crumbs. Press onto the bottom of a greased 13-in. x 9-in. baking dish.

Bake at 350°F (180C)  for 15-20 minutes or until edges are golden brown. Cool on a wire rack.

In a bowl, beat cream cheese and icing sugar until smooth; carefully spread over crust. Spread with cooled lemon mixture.

In another bowl, beat milk and pudding mixes on low for 2 minutes; beat in vanilla. Fold in half of the whipped topping. Spread over lemon layer.

Spread with remaining whipped cream. Chill for at least 4 hours before cutting.

Gail is mum to three grown children and Nana to six grandchildren. She runs her cooking blog on Facebook from her home in Australia.

She is widely followed and shares recipes for dinners, desserts, and everything in-between. We are thrilled to have her as a WHOot Contributor. Be sure to join her on Facebook here.

Want More Gail?

As an Amazon Associate we earn from qualifying purchases.
Privacy policy  ·  Cookie policy.

How To Freeze Herbs In Olive Oil

This kitchen hack is used by the Pro's and you are going to love it! Now you will never have to worry about having fresh herbs on hand. Grab your Pinnable Herb Cooking Guide too and watch the quick video now.

15 Minute Spinach And Feta Pinwheels

These Spinach and Feta Pinwheels are ready in a heartbeat, 15 minutes in fact. They are so delicious and are the perfect quick and easy meal. The best part, you only need 4 ingredients to whip them up. Get the recipe now.

You’ll Love These Mashed Potato Puffs

These Mashed Potato Puffs are crazy good and are great as finger food or as a side to your favorite meal. Apart from tasting delish, they're easy to make. Watch the video now.

Bacon And Spinach Cream Cheese Chicken

This Bacon Wrapped Spinach Cream Cheese Stuffed Chicken is mouthwatering and it gets rave reviews too. We have a quick video to show you how. Get the details now.

Wilton Buttercream Icing Recipe For Decorating

When it comes to cakes, Wilton is the Queen of the baking scene! Today we're excited to share their fail and foolproof buttercream icing recipe that is legendary around the globe! This Frosting is not too thick and is perfectly pipeable and ready in 15 minutes! We have a quick video to show you how. View now.

Easy One Bowl No Mixer Lemon Brownies Recipe

How would you like to learn to make the most easy and delicious Lemon Brownies? It's a one bowl recipe and no mixer is required. The results are nothing less than scrumptious and we have a quick video to show you how.

Best Ever 2 Ingredient Pizza Dough Recipe

This 2 Ingredient Pizza Dough Recipe is legendary and you will never make your Pizza Dough the same way again. It's the best by a country mile and gets rave reviews too. We have included a video tutorial to show you how to get an authentic result that is bellisimo!

These Cabbage Rolls Are Utterly Delicious

This Cabbage Rolls Recipe is one that you will make time and again. Using a handful of simple ingredients, this popular, old fashioned dish, packs a real flavor punch. We have the recipe and quick video to show you how.

Night Time Metabolism Burning Smoothie

This pre-sleep smoothie makes your metabolism burn fat so you lose weight without exercise! The ingredients are responsible for amazing results including a flat tummy in the morning! You will also love the taste and the anti-aging effects! Grab the recipe now.

No Bake Peanut Butter Oatmeal Energy Balls

If your energy levels are low, it might be time to whip up a batch of Energy Balls! This recipe is healthy and delicious. You can also freeze them and they will last up to 3 months in your fridge. With only a handful of ingredients, you will love this NO BAKE recipe. Watch the video now.

Gemma’s No Mixer 2 Ingredient Ice Cream

With over 10 million views, there's a reason everyone is mad for this 2 ingredient ice cream recipe and no machine is needed! Lose the hidden sugars and preservatives in store bought versions and make it yourself. You will love the results. Watch the quick video now.

Raspberry Coconut Slice Is A Favorite

This Raspberry Coconut Slice is an old fashioned fave that the whole family will love. It's easy and delicious and perfect with a cuppa. Don't miss this popular treat. Grab the recipe now.