Everyone is loving this Triple Layer Lemon Pie recipe and you will too. It’s easy to make, tastes great and will be a new family favorite.

There’s a reason that this Triple Layer Lemon Pie recipe has been so popular. WHOot Contributor Gail who is famous for her easy and delicious recipes is the creator and you are going to love it.

There are 3 distinct layers including an almond biscuit base. The flavors include cream cheese, tangy lemon, vanilla pudding and whipped cream. So, let’s take a look at what you need.

via from pantry to table

Triple Layer Lemon Pie Recipe

Lemon Layer 

  • 1 Cup sugar
  • 1/3 cup Cornflour
  • 1 Cup cold water
  • 3 egg yolks, lightly beaten
  • 3 Tablespoons butter, cubed
  • 2 teaspoons grated lemon peel
  • 1/2 cup lemon juice

Lemon Pie Base 

  • 1 Cup Plain flour
  • 1 Cup finely chopped almonds
  • 1/2 cup cold butter

Lemon Pie Topping

  • 1 x 250g (9oz) cream cheese, softened
  • 1 Cup icing sugar
  • 2 Cups cold milk
  • 2 packets instant vanilla pudding mix
  • 1 teaspoon vanilla extract
  • 600ml (20 oz) Thickened/Whipping Cream

How To Make Triple Layer Lemon Pie

via From The Pantry To The Table

In a small saucepan, combine sugar and cornflour; gradually stir in water until smooth.

Bring to a boil; cook and stir for 1 minute or until thickened. Remove from the heat.

Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly.

Bring to a gentle boil; cook and stir for 1 minute.

Remove from the heat; stir in butter and lemon peel. Gently stir in lemon juice. Refrigerate until cool.

In a bowl, combine flour and nuts.

Cut in butter until mixture resembles coarse crumbs. Press onto the bottom of a greased 13-in. x 9-in. baking dish.

Bake at 350°F (180C)  for 15-20 minutes or until edges are golden brown. Cool on a wire rack.

In a bowl, beat cream cheese and icing sugar until smooth; carefully spread over crust. Spread with cooled lemon mixture.

In another bowl, beat milk and pudding mixes on low for 2 minutes; beat in vanilla. Fold in half of the whipped topping. Spread over lemon layer.

Spread with remaining whipped cream. Chill for at least 4 hours before cutting.

Gail is mum to three grown children and Nana to six grandchildren. She runs her cooking blog on Facebook from her home in Australia.

She is widely followed and shares recipes for dinners, desserts, and everything in-between. We are thrilled to have her as a WHOot Contributor. Be sure to join her on Facebook here.

Want More Gail?

As an Amazon Associate we earn from qualifying purchases.
Privacy policy  ·  Cookie policy.

How To Make Real Homemade Butter

Today you will learn the secret of making your own REAL homemade butter using your stand mixer or food processor. You only need 10 minutes and one ingredient and the results are so much better than store-bought. Watch the quick video tutorial now.

Delicious Salmon Balls Ready In A Heartbeat

Learn how to whip up these easy and incredibly delicious Salmon Balls using a tin of canned Salmon. Serve them with salad or veggies and you have an easy breezy meal that will be a brand new favorite. Watch the quick video now.

These Cabbage Rolls Are Utterly Delicious

This Cabbage Rolls Recipe is one that you will make time and again. Using a handful of simple ingredients, this popular, old fashioned dish, packs a real flavor punch. We have the recipe and quick video to show you how.

Best Greek Spanakopita Recipe Ever

If you want the best Spanakopita aka Greek Filo Spinach Pie Recipe, this is the least complicated that gets rave reviews from our community. We made this and it's simply delicious! We have a quick video to show you how.

Best Ever Cornish Pasties Recipe

You will love WHOot Contributor Gail's spin on the Cornish Pastie! Her recipe is actually made with minced meat and packed with veggies and she says it is out of this world delicious. 'Those who have made it rave too. Give this old-fashioned favorite a try, it won't disappoint!

Daves Lasagna Roll Ups Are Scrumptious

You will love these Zucchini Lasagna Roll-Ups and they are guaranteed to become a new favorite in your home. They are carb and gluten-free and yum diddly scrum! Dave is ready and waiting to show you how to whip them up. Watch the video now.

11 Favorite Damn Delicious Recipes

Chungah Rhee is the face behind the "Damn Delicious Website" and we've rounded up our all-time favorite recipes including lemon chicken, sundried tomato chicken, pan sheet steak, loaded ranch potatoes, 15-minute spaghetti carbonara, zucchini fritters to name a few.

Gordon Ramsay’s Famous Scrambled Eggs Recipe

Gordon Ramsay's Scrambled Eggs has had 48 million views on youtube and they are the best you will ever make! You will love to learn the secret ingredient that he uses and also see the way he cooks them. Everyone raves about his eggs and you simply have to make them! Get the recipe and watch the video now.

Dave’s Upside Down Banana Cake Is One Sweet Treat

This Upside Down Banana Cake is a taste sensation. It's moist and delicious and heaven on a plate! Dave is here to share his has a quick video to show you how. View now.

Dave’s Banana Cinnamon Muffins Recipe

This Banana Cinnamon Muffins recipe is perfect for your overripe bananas and they are heaven on a plate and taste great! Dave is in the house to show us how and they couldn't be easier!

How To Make Disney Princess Cupcakes

If you have a little Princess in your home, imagine being able to serve them up some Disney Princess Cupcakes. They are so adorable and such fun for a party. You will love the fact that you made them yourself. We have a step by step video to show you the process and it's much easier than you would think.

Best Ever Lemon Meringue Pie Recipe

Chef Buck is here to share his wildly popular Lemon Meringue Pie Recipe and to say it's the best ever is an understatement! It's easy and delicious and holds together beautifully. It's the secret ingredient in the meringue that makes all the difference. We have the recipe and video to show you how. Get the details now.