There’s a reason that this Zucchini Fritters Recipe has been so popular. It’s easy and delicious and everyone will love them.
This family-friendly meal is ready in a heartbeat and will be a favorite with the kids too. It’s also a great way to sneak some veggies into their meal! These Fritters go perfectly with ranch dressing and sour cream too. One thing’s for sure and that is you are going to love them!
Zucchini Fritters Ingredients
- 2 Pound zucchini (about 2 large or 5 medium)
- One teaspoon plus 1/2 tsp salt
- 2 large eggs, lightly beaten with a fork
- 1/2 cup diced green onions or chives
- 1 cup all-purpose flour
- One tsp baking powder
- 1/2 teaspoon ground black pepper, or to taste
- Olive oil for sautéing
Zucchini Fritters Recipe Video Tutorial
via Natasha’s Kitchen, Youtube.
Natasha’s Kitchen is the creator behind these Zucchini Fritters and we are including her video tutorial that will step you through the process.
We highly recommend that you watch so that you achieve the best possible result. To see Natasha in action, click Play above now ^
Tips For Making Zucchini Fritters Recipe
Natasha suggests squeezing the Zucchini dry with cheesecloth or your hands. This will ensure that you achieve that lovely crispy result.
You can also play around with different ingredients like garlic, carrot, potato, or even corn.
Whilst these Zucchini Fritters are great as is, we’re sure you will love to create your own unique version too.